
Isubiramo rya ramen irimo ubukana bwinshi mu gikombe
Urutonde rw'Ibikubiye
ibintu 11
Ramen yo mu gikombe kinini ya Shin Ramyeon The Red nabonye ntunguranye muri supermarket
Uyu munsi nkiri mu nzira nsubira mu rugo mvuye ku kazi, ninjiye muri supermarket yo mu gace dutuyemo, mpita mbona ku gipangu paki itukura cyane ifata amaso ako kanya. Ngeze hafi nsanga ari Shin Ramyeon The Red yo mu gikombe kinini. Nari nsanzwe nzi ko iyi verisiyo imaze igihe isohotse, ariko kuyibona n’amaso yanjye byahise bituma numva ngomba kuyigerageza.
Mu by’ukuri, iyo bavuga Shin Ramyeon, njye mba ntekereza kuri ya verisiyo yo mu ipaki isanzwe namenyereye kuva nkiri muto. Ya supu yayo ishyushye kandi ikarishye natetse mu isafuriya ni yo yabaye igipimo kuri njye, ni yo mpamvu verisiyo yo mu gikombe yansigaga numva hari akantu kaburamo. Ariko ubu si Shin Ramyeon isanzwe, ahubwo ni “The Red”. Bavuga ko ifite ubukana bwa Scoville 7,500 SHU, bukubye inshuro zirenga ebyiri ubw’iya asanzwe, none nari mfite amatsiko yo kumenya niba na yo mu gikombe kinini ibasha kugeza kuri ubwo bukana koko.
Ndi umuntu ukunda ramen yo mu ipaki, ariko nagiye kugerageza Shin Ramyeon The Red yo mu gikombe kinini maze mbibabwire uko nabibonye nta kubica ku ruhande. Nimukomeze, reka tuyirebere hamwe!

Umupfundikizo wa Shin Ramyeon The Red yo mu gikombe kinini ubwawo urihariye
Uhereye ku mupfundikizo ubwawo, irigaragaza cyane. Hariho amagambo avuga ko “ikarishye kurushaho kandi yimbitse kurushaho”, kandi iyo uyigereranyije n’uwa Shin Ramyeon isanzwe, umutuku wayo urijimye kurushaho ku buryo bugaragara. Uwo murongo w’umuhondo umeze nk’uwerekana umutima na wo ufite akantu kadasanzwe, ukakubwira uti “nubyarya umutima urakubita vuba.” Nta kubeshya, n’umupfundikizo wonyine wawureba ukumva uti “iyi iratandukanye pe.”

Sodium ya Shin Ramyeon The Red, se koko ihagaze ite?
Icyo kimenyetso cyerekana sodium gihita kigaragara neza. Ifite 1,680 mg, bivuze ko iri ku rwego rwa 6 muri 8. Ugereranyije, impuzandengo ya sodium iri mu bwoko bwa noodle zifite supu iba ari 1,730 mg, rero yo iri munsi gato y’impuzandengo... ariko tuvugishe ukuri, igikombe kimwe gusa cya Shin Ramyeon The Red kiguha 84% by’ingano ya sodium umuntu aba agomba gufata ku munsi.
By’umwihariko, verisiyo yo mu ipaki ya Shin Ramyeon The Red ifite sodium ya 1,790 mg, bivuze ko iyo mu gikombe igira munsi ho nka 110 mg. Wenda ni uko supu iba ari nke, ariko na bwo 1,680 mg ku ifunguro rimwe si ibintu byoroheje. Niba utihanganira umunyu cyane, nagusaba gusigaza supu cyangwa ukagabanya ifu ya seasoning.

Amakuru y’imirire ya Shin Ramyeon The Red yo mu gikombe kinini yose hamwe
Nasesenguye neza amakuru y’imirire yayo. Ifite ingano ya 117 g yose hamwe n’ingufu za 520 kcal, ku buryo ku gikombe kimwe cya ramen biba bifatika rwose. Verisiyo yo mu ipaki ya Shin Ramyeon The Red yo ifite 535 kcal, bivuze ko hafi bingana. Ifite karubohayidireti 78 g, ibinure 18 g, aho ibinure byuzuye ari 9 g bingana na 60%, naho poroteyine ikaba 11 g, iri hejuru gato kurusha iyo mu ipaki, ibintu byantunguye ho gato.

Uburyo bwo gutegura Shin Ramyeon The Red yo mu gikombe kinini — amazi abira cyangwa microwave?
Ifite uburyo bubiri bwo gutegurwa. Hari uburyo bwa microwave n’uburyo bw’amazi abira, ariko njye nahisemo uburyo bw’amazi abira. Mu by’ukuri, kuri bene ubu bwoko bwa ramen, uburyo ukoresha bushobora kugira icyo bukora ku buryohe, ni yo mpamvu nabanje kubusoma neza mbere yo gutangira kubiteka.
Uburyo bwa microwave ni ukuvanaho umupfundikizo burundu, ugashyira ku miyege ifu ya supu ishyirwaho mbere, hanyuma ugasukaho ml 400 z’amazi abira kugeza ku murongo ugaragaza urugero. Nyuma yabyo ubishyira muri microwave ya 1,000W iminota 2, hanyuma ugashyiramo ifu ishyirwaho nyuma ukabivanga neza. Niba ari 700W, biba iminota 2 n’amasegonda 30.
Ku buryo bw’amazi abira, ufungura umupfundikizo mo kabiri, ugashyira ku miyege ifu ya supu ishyirwaho mbere, ugasukaho ml 400 z’amazi abira kugeza ku murongo, ukafunga umupfundikizo maze ugategereza nk’iminota 3. Nyuma ugashyiramo ifu ya seasoning ishyirwaho nyuma maze ukavanga neza, bikarangira.
Ikintu cy’ingenzi hano ni ya fu ishyirwaho nyuma. Ni yo soko y’ubukana nyabwo bwa Shin Ramyeon The Red, kandi iyo uyishyizeho nyuma ni bwo ubukana bwayo bwigaragaza neza. Aha ni ho ushobora kugenzurira urwego rw’ubukana ukurikije uko ubishaka.

Kureba ibigize ibiryo — abasomyi bo hanze ibi nimubyiteho
Nasesenguye urutonde rw’ibigize iyi ramen, kandi kubera ko blog yacu ishyigikira indimi zirenga 110, hari ikintu gikomeye cyane cyagombye gusobanurirwa abasomyi bo hanze ku buryo budasobanya.
Ku gice cyo hasi cy’iyi paki handitse neza ko “irimo ingano, soya, amata, amagi, inyama z’ingurube n’iz’inka”. Kubera ko irimo inyama z’ingurube n’iz’inka zombi, Shin Ramyeon The Red yo mu gikombe kinini ikorerwa isoko ryo muri Koreya ntikwiriye Abayisilamu n’Abahindu. Niba uri umunyamahanga uri gutembera muri Koreya, ugura muri convenience store cyangwa muri supermarket, ugomba kubanza kubireba neza.
Ariko kandi, Nongshim ifite umurongo wihariye ukora ibicuruzwa bya halal mu ruganda rwayo rwa Busan, bityo kuri verisiyo yoherezwa hanze ya Shin Ramyeon Red hari n’ifite icyemezo cya halal. Iyo verisiyo ya halal ikuramo ibijyanye n’inyama, uburyohe bugasimbuzwa ibikomoka kuri soya n’ingano. Icururizwa mu bihugu by’Abayisilamu nka Indonesia, Saudi Arabia na UAE, rero iyo uri muri ibyo bihugu, urebye ikimenyetso cya halal ku ipaki wabasha kuyigura ufite amahoro yo mu mutima.
Uretse ibyo, ku miyege harimo ifu y’ingano ikomoka muri Australia no muri Amerika, amavuta y’umukindo akomoka muri Malaysia ndetse na starch y’ibirayi. Mu ifu ya supu harimo base y’uburyohe bw’inyama z’inka, ifu ya piment n’ifu ya piment ya Cheongyang. Numva ari yo piment ya Cheongyang itanga ubukana bw’ingenzi bwa Shin Ramyeon The Red.

Ibigize Shin Ramyeon The Red yo mu gikombe kinini
Nkifungura umupfundikizo, nabonye ko ibirimo byoroshye cyane. Hari imiyege n’udupaki tubiri twa supu. Akapaki gatukura ni ifu ya seasoning ishyirwaho nyuma, ak’umweru keza ni ifu ya supu ishyirwaho mbere. Iyi ya mbere ishyirwa ku miyege mbere yo gusukaho amazi, indi igashyirwaho nyuma y’uko bimaze gutegurwa — kandi ni yo igenzura ubukana bwose bwa Shin Ramyeon The Red. Niba ushaka kugabanya cyangwa kongera ubukana, ni aha ubikora.

Iyo ubishyize iruhande, itandukaniro ry’ingano rirahita rigaragara. Agapaki gashyirwaho mbere ni kanini cyane kurusha agashyirwaho nyuma, kandi ku kapaki ka nyuma handitse neza ko “ushyiremo nyuma yo guteka, ku iherezo.”

Nateguye Shin Ramyeon The Red yo mu gikombe kinini ubwanjye
Aha nari ndi gusuka ya fu ya supu ishyirwaho mbere no kongeraho amazi abira. Ya fu itukura yari yirunze hejuru y’imyege, ariko amazi akimara kuyigeraho impumuro y’ubukana yahise izamuka cyane. Uwo mwanya nyine uhita ukumvisha ko Shin Ramyeon The Red ifite imbaraga z’ubukana zidasanzwe. Byanyibukije ukuntu urusenda rujya rufata mu mazuru ako kanya iyo rukivangwa mu biryo bishyushye.

Mfunze umupfundikizo maze ntegereza nk’iminota 3, hanyuma nkiri kuwufungura mbona imiyege yoroshye neza kandi supu itukura yamaze gusohoka. N’ubwo yari igifite gusa ya fu ishyirwaho mbere, ibara ryayo ryari rimaze gukomera rwose. Aha noneho iyo ushyizemo ya fu ya seasoning ishyirwaho nyuma, ni bwo Shin Ramyeon The Red nyayo iba irangiye.

Gushyiramo ifu ya seasoning ishyirwaho nyuma — umutima w’ubukana
Uyu ni wo mwanya wo gushyiramo ifu ya seasoning ishyirwaho nyuma. Iba yirunze hejuru y’imyege nk’ifu y’ikigina, kandi ni yo mutima w’ubukana nyabwo bwa Shin Ramyeon The Red. Ndebye ingano yayo, nahise nibaza nti “iyi yose ninyishyiramo iraba ikarishye cyane!” Aha ushobora kuyigenzura ukurikije uko ukunda ubukana, ariko njye nahisemo kubanza kuyishyiramo yose.

Nazamuye imiyege ngo ndebe uko imeze
Maze kubivanga neza, nazamuye imiyege. Utwo dutsi twinshi dusanzwe turanga Shin Ramyeon twari twamaze kunywa supu neza, kandi wabonaga supu itukura itonyanga hasi. Ubunini bw’imyege buracyari bwa Shin Ramyeon nyine. Urebye isura yayo, twasa n’utwafite texture iri hafi cyane n’iya verisiyo yo mu ipaki, kandi ku gikombe kinini imiyege yacyo iruzuye rwose. Noneho igihe cyo kuyisogongera cyari kigeze.
Isesengura ry’uburyohe bwa Shin Ramyeon The Red mu gikombe kinini — si nk’ubukana nari niteze kandi ni Shin Ramyeon itari isanzwe kuri njye
Natangiye kuyisogongera ku nshuro ya mbere, ubukana buragaragara rwose. Hari ya sensation ishushubikanya ku rurimi, ugahita wumva uti “yee, iyi ni Shin Ramyeon The Red koko.” Ariko tuvugishe ukuri, ntiyari ikarishye nk’uko nari nabyiteze. Kubona ko ifite 7,500 SHU byari byanteye gutegereza urwego rwo hejuru kurushaho, ariko uko nayumvise mu kanwa byari munsi ho urwego rumwe.
Cyane cyane iyo uyigereranyije n’andi ramen akarishye cyane by’ukuri, iracyari munsi ho gato. Hari ramen zimwe zirya umuntu agahagarika ngo abanze afate umwuka, ariko Shin Ramyeon The Red si urwo rwego. Ku Banya-Koreya cyangwa abatuye mu bihugu bikunda ibiryo bikarishye, ni urwego rworoshye rwo kurya, ariko si ya mikino y’ubukana bukabije bwo guhangana. Niba hari uwatekerezaga gukora amashusho ya “The Red challenge”, ashobora no gutungurwa gato.
Icyantunguye kurushaho ariko ni uburyohe bwayo ubwabwo. Nari niteze ya supu ya Shin Ramyeon isanzwe, ya flavour nyimenyereye kuva nkiri muto ifite base y’inyama z’inka n’uburyohe bushyushye, ariko ahubwo numvise ndimo kurya ramen isa n’iy’undi murongo rwose. Si ya Shin Ramyeon isanzwe yongeweho ubukana gusa, ahubwo numvise ari nk’aho bakoze undi murongo mushya wihariye. Izina ni Shin Ramyeon, ariko icyerekezo cy’uburyohe kiratandukanye. Ubujyakuzimu bwa supu nabonye bumeze nk’ubworoheje kurusha ubwa original, kandi kuba ubukana bugaragara cyane byatumye ya savoury flavour ya Shin Ramyeon isanzwe isa n’iyihishe.
Abantu bazaza bayitezeho ya supu ikungahaye ya verisiyo yo mu ipaki bashobora gutungurwa gato. Mumbabarire mutabyumva nabi, sinshatse kuvuga ko itaryoha. Ahubwo muyifate nk’undi murongo wa ramen utandukanye. Ibyo ni ibitekerezo byanjye bwite gusa.
N’ubwo ubukana bwayo bwumvikanaga ku rurimi, nakomeje kuyifata ho andi mafunguro. Uko byagenze kose, narayimaze, kandi nayiriye neza. Nk’ifunguro rimwe irakora rwose. Ariko uko imyaka n’ubuzima bigenda bisaba kwitondera, iyo utekereje kuri sodium ya 1,680 mg, kunywa supu yayo yose biraremereye. Ntekereza ko kurya imiyege n’ibirimo, ugasigaza supu ho gato, ari byo byaba byiza.
Shin Ramyeon The Red yo mu gikombe kinini ni amahitamo meza ku bantu bakunda ibiryo bikarishye. Niba ushaka ubukana butari ubw’ikirenga cyane, ahubwo ushaka ikintu gishyushya ururimi buhoro kandi kikaguhaza nk’ifunguro rimwe, nayigusaba nta gushidikanya.
Iyi nyandiko yabanje gutangazwa kuri https://hi-jsb.blog.