Ikhosi ye-sashimi yaseKorea: kudla nekubita

Indzawo yekudla i-hwe eKorea, akusiko kudla kuphela—ngumkhuba

Nangabe utawufika eKorea futsi uyawutsandza umhluzi walenhlanti lengekho emlilweni (hwe/sashimi), nginendzaba lejabulisako kakhulu. IKorea ayigcini ngeSeoul, Busan noma Jeju kuphela; ngisho nasemadolobheni asekhatsi nelive lakhashane nelwandle, usakhona kudla hwe lokusha. Mina ngihlala eDaejeon—lidolobha leliseNkhabeni, cishe ema-awa lamabili eningizimu yeSeoul—kodvwa nalapho kunganalo lwandle, kumane kube lula kungena “ku-hwe yelikhaya” udle inhlanti lebukhoma lecishe isandza kuhlutjwa. Loyo ngumtsalane lomkhulu kakhulu wemasiko etindawo te-hwe eKorea. Lamuhla angihlosi kukwenta review yendzawo lenye; ngifuna kukutsatsa kulokho lokutsandvwa bantfu baseKorea—lendzaba yema-hwe yelilokishi, asicale!

Tindlela letimbili te-ikhhosi yendzawo ye-hwe

Etindzaweni letiningi te-hwe eKorea, badayisa kudla nge-ikhhosi. Kukhona tindlela letimbili letivamile: yinye leku “skkidashi” (tihambisana/side dishes) tibe tinengi kuze ligcwele litafula—ikhhosi lesikhatsi sekuseta litafula; lenye yona igxila ku-hwe yakhona, ingabi netihambisana letiningi—ikhatsi lekukhetsa lokutsandzako. Ikhhosi leligcwele litafula ivamise kubita kancane, kodvwa uyalithola lelo litsi lelimnandi letilayi letiningi. Lamuhla lenikhuluma ngayo yona ikhosi leligcwele litafula.

Kucala kwetitfo: isaladi 🥗

Kucala kushaya isaladi. Letisi lecrisp neligcokwe nge-dressing lenemuncu nelumnandi—lenta umlomo uvuleke ngaphambi kwe-hwe le “heavily” yeluhlata. Kulula, kodvwa nangabe ayikho, uyayiva kutsi kukhona lokushodayo.

I-gyeran-jjim ne-miyeok-guk — kuhlala kahle esiswini 🥚

Ngesancele kukhona i-gyeran-jjim—ligcogco lema-egg leKorea, lithambile futsi liphuphuma. Ngesekudla i-miyeok-guk—sobho lesiKorea lesiphekwa nge-miyeok (ulwelwe lwemanti). EKorea, lesobho laphindze libe lidzume ngekutsi lidliwa ngemalanga ekubhiyozela umntfwana (birthdays). Kokubili akubabati, ngako kugcwalisa siswini kahle ngaphambi kwekudla hwe.

I-gyeran-jjim ayikho ku-hwe kuphela. Uyitfola nasetindzaweni te-samgyeopsal, etitolo te-stew, etindzaweni te-hanjeongsik—cishe kuyo yonkhe indzawo yekudla kwaseKorea. Ku-Korean BBQ, kushisa inyama bese u-oda i-gyeran-jjim kungatsi ngumtsetfo longabhalwanga. Ngako-ke iyingcenye lengenakushiywa emasikweni ekudla eKorea.

Umchubelo wetihluma ne-kimchi — sisekelo selitafula laseKorea

Lena yisaladi lesiKorea lechubekiswe ngetihluma letisha, liphephuli (chili powder) netinhlanyelo tesesame. Uma uyidla ne-hwe, iyasusa lokungatsi “kuyakutfukutsa” futsi yenta umlomo uhlanteke. Ibonakala ilula, kodvwa inelilutsi lelishelelako—iyalutjwa.

I-kimchi iyikudla lokubilisiwe (fermented) lokumelele iKorea, futsi cishe ayishodi kunoma ngubani. I-cabbage (baechu) iyagcotjwa ngephawuda yeliphephuli, garlic, nezinye tinongo, bese iyabiliswa ize ibe nencasa. I-kimchi iba nemuncu futsi ibe yeliphephuli kancane. KubaseKorea, kungatsi litafula lingasilo litafula ngaphandle kwayo; kubavakashi kungaba yintfo lensha, kodvwa uma useKorea, kufanele uyizame nakukanye.

Litafula ligcwala ngisho i-hwe ingakafiki 🍽️

Isaladi, umchubelo wetihluma, i-kimchi, i-gyeran-jjim, i-miyeok-guk—i-hwe ingakafiki, litafula belivele ligcwele. Lona ngumtsalane we-ikhhosi ye-hwe eKorea: ngisho titfo todvwa tingaba ngumuntfu munye ayidle asute. Futsi ngaphambi kwekutsi kufike lokuyinhloko, sewuziva ungatsi uyahlonishwa.

Ssamjang — isosi lemangalisako lehlala ikhona 🌶️

Ssamjang isosi yesiKorea lechubekiswa ngephawuda yeliphephuli, garlic, spring onion, nezinye tinongo. Uma ufaka i-hwe emacembe e-letisi noma e-perilla, bese ubeka ssamjang kancane, uvale uyenze wrap—incasa iyahlangana ngendlela lemangalisako: kushesha kwenhlanti lokusha, bese kuba nelivumba lelinongako lelincane lelisawoti. Ayigcini ku-hwe; nasema-Korean BBQ iyakhonjiswa njalo. Futsi lokujabulisako kutsi indzawo nendzawo iyayenta ngekwahlukana—ngako ngisho naligama linye, incasa iyahluka kancane. KuKorea, ssamjang ayisosi kuphela—yindlela yekudla.

Lokutjeliwe kwaselwandle — kunelomunye umoya kunalokwasebazarini 🍤

Manje sekucala kufika lokunengi. Lokucala kufike lokutjeliwe kwaselwandle. Shrimp, nemacebo enhlanti akutjeliwe nge-batter lebushelelezi abe crispy. EKorea, lokutjeliwe akusikho kwe-hwe kuphela; ebazarini lendzabuko nako kudliwa kakhulu—kudla kwelive, kulula futsi kushisa. E-bazarini kushibhile futsi kutjeliwe kusheshe kuphume emtjitjweni, kodvwa endzaweni ye-hwe kutjeliwe kudliwa nge “premium” vibe ngenca yekutsi kusetjentiswa lokusha. Kuyafana, kodvwa indlela yekukujabulela ihluke kakhulu—lokho-ke kuyamangalisa.

Uma ubuka edvutane, uyabona nje kutsi le-batter inemshumpu lononile ngaphakathi. Kucala ujabule ngemehlo, bese ujabule ngumlomo—kute kute.

Lokuyinhloko: modeum-hoe 🐟

Kute kube manje sekufikile lokuyinhloko. Modeum-hoe umtsalane wakhona kutsi uyadla tinhlobo letinyenti te-hwe ngasikhatsi sinye. Uma u-oda single, kuvamise kuphuma inhlobo yinye kuphela, kodvwa modeum-hoe ivamise kuba netinhlobo letingu-3 kuya ku-4 kuplethi linye. Kubeka emacembeni e-perilla, kuhlobisa ngekhukhamba nekarotsi, bese kubekwa phezu kwe-ice kuze kugcine kutsi kusha—lena yindlela ye-hwe yaseKorea. Kubantfu labasacala, kuba yindlela lenhle yekucala ngoba uyachamuka ucomparator incasa nencasa.

Ngashintja ema-angle ngahamba ngithwebula, futsi uyayiva kutsi “texture” yenhlanti iyaphila. Umbala, kuhlelwa—konkhe kuphelele. Pleyiti lemodeum-hoe lenjena, ayidingi emavi lamanyenti.

Inhlanti letjeliwe—yonkhe inyama ibe crispy

Lapha batjela inhlanti yonkhe, bese bayigcoba ngesosi leliphunga leliphephuli futsi babeke nemacembe e-anyanisi phezulu. Ngaphandle ibe crispy, ngaphakathi ibe moist—leyo yincenye yayo lenkhulu. Uma ubuka edvutane, lesosi yenta kutsi ubambe umlomo. Ngalomfanekiso kuphela, ungatsi kudinga sitsha sinye selayisi ngokushesha.

Tindlela letimbili tekudla i-hwe endzaweni yeKorea 🥬

Tonke letindlela letimbili tinemtsalane wato, ngako uma utishintjashintja, awudzinwa kuze kuphele ikhosi. I-hwe emacembeni e-letisi, i-ssamjang kancane, bese “ngaliluma linye”—lena yindlela yaseKorea yangempela.

Lokungajwayeleki kwaselwandle — meongge, haesam, jeonbok-hoe

Meongge — incasa lengatsi ugwinye lwandle lonkhe

Meongge ingenye yetintfo taselwandle letidliwa kakhulu endzaweni ye-hwe eKorea, kodvwa kubavakashi ivamise kuba yintfo leyingcayizivele. Ikhula incamatsela emadvwaleni elwandle, ibukeke ihlukile—inemitfombo, futsi inomtsalo we-orange. Isetjentiswa kakhulu eKorea naseJapan, kodvwa emhlabeni jikelele akusibo bantfu labanyenti labayidlako, ngako isuke ingumtfombo we “try something new.” Incasa yayo ayisiko kutsi “yanuka” nje; icishe ibe nemphunga welwandle lojulile logcwala emlonyeni. Bantfu bayihlanganyela—labanye bayayitsandza, labanye abayati—kodvwa uma sewuyitsandzile, bavame kutsi “kulukhuni kuyekela.” Uma useKorea, kuyafaneleka kuyitama nakukanye.

Haesam — lokucwebetela lokungasoki

Haesam ngesiNgisi batsi “sea cucumber,” lokungatsi “ikhukhamba lelwandle.” EChina ivamise komiswa isetjentiswe etidleni letibizako; eJapan ivamise kudliwa ngesitayela se-mix lenemuncu. Kodvwa eKorea kukhona lokukhethekile: bayayidla iluhlata, bayisika njengema-hwe. I-texture yayo ihlukile—iyadzinisa kancane futsi iyacwebetela. Uma uyihlafuna, kukhula lowo mphunga welwandle lohlantekile. Njenge-meongge, ingaba “uyayitsandza noma cha,” kodvwa uma ufuna kuzwisisa masiko eliciniso ekudla kwaselwandle eKorea, kuyafaneleka kuyitama. Uma uyibeka emacembeni e-perilla bese uyicwilisa ku-chojang, incasa iyachubeka kakhulu.

Jeonbok-hoe — abalone yaseWando lenemtsalane

Uma sewudle kancane, kubona kutsi titfo tichubeka tize tivela—lena yincenye yemtsalane we-ikhhosi ye-hwe eKorea. Manje kwafika jeonbok-hoe, i-abalone sashimi. EKorea, uma kukhulunywa nge-abalone, indawo levame kushiwo yiWando—indawo leseningizimu yesifundza saseJeollanam-do, leyatiwa ngemanti lahlobile kanye netinhlanyelo teselwandle letiningi, lokusita kakhulu ekukhuliseni i-abalone. I-abalone yaseWando inenyama lenonile futsi incasa yayo ijulile, ngako ivame kubhekwa njengekhwalithi lesesikhatsi. E-Korea i-abalone ingadliwa iluhlata uyicwilise ku-chojang, noma uyipheke nge-steam ibe soft. Lesitshana lesincane lesisedvute sivamise kuba “tinyama tasendlini” ye-abalone—futsi bantfu labanyenti bayayitsandza njengelilutsi lelingajwayeleki.

Siphetfo se-ikhhosi: haemul maeuntang 🔥

Ekugcineni kufika haemul maeuntang—sobho lesiphephuli leselwandle, lesivala ikhosi. E-Korea, etindzaweni te-hwe bacishe bangalahli lutfo uma sebahlutse inhlanti. Uma sebasike i-hwe, kusala inyama lenengi edvute nematsambo; bakutfola loko, bangakuphonsi, bakubilise nabanye bokudla kwaselwandle, kube sobho lesifutfumele lesimnandzi. Kugcwele octopus, migodvo (clams) nezinye, bese bayifaka neliphephuli kanye ne-anyanisi wemacembe (daepa) kuze kube sobho lesibovu lesibukeka sikhangako. Ngesikhatsi udla hwe, siswini singaphola kancane; lesobho lesishisa sibuye sikufutfumetele. Futsi liphephuli lalo ligcwalisa umlomo liwuvuse, ngako lifaneleka kakhulu njenge-final. Emasikweni ekudla eKorea, naloku “kungatjintji lutfo” kusho kuhlakanipha kwekusebentisa kudla kuze kuphele.

Ikhosi ye-hwe eKorea, ibita kangakanani?

Bantfu labanyenti bacabanga kutsi ikhosi ye-hwe eKorea ibita kakhulu, kodvwa kuvame kuba yintfo lenengcondvo, kunalokucabangako. Nansi imigca yebhange le-gati lelivamile eveni lonkhe—kodvwa lihluka ngekwe-lidolobha nendzawo.

※ Lawa magati alinganiswe eveni lonkhe ahlanganisa nekusetwa kwelitafula, kodvwa angahluka ngekwendzawo. Busan, Jeju nemanye emadolobha laselwandle angaba phansi kancane, kantsi ema-downtown aseSeoul avame kuba phezulu.

Uma ufika eKorea, zama ikhosi ye-hwe nakanjani

Ikhosi ye-hwe yaseKorea lesiyihambile lamuhla, utsini ngayo? Kusukela kusaladi kuya ku-gyeran-jjim, miyeok-guk, umchubelo wetihluma, kimchi, lokutjeliwe, modeum-hoe, meongge, haesam, jeonbok-hoe, bese kugcina nge-haemul maeuntang—konkhe kulitafula linye. Lona ngumfanekiso lowatiwa we-ikhhosi ye-hwe. Akusiko kudla pleyiti yinye ye-hwe; kusuka ekucaleni kuya ekugcineni, kuba ngumkhuba wekudla lophelele. Noma usedvute nelwandle noma usekhatsi nelive, kusakhona kubona leli zinga lekusetwa kwelitafula—lokungatsi kuyinhlonipho yemasiko ekudla eKorea. Gati lalo nalo livame kuba “lingena” kunalokucabangako, ngako uma useKorea, zama ikhosi ye-sashimi/hwe—ngiciniseka kutsi utawuphuma nemuzwa lomkhulu kunaloko lokulindzele!

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