Ukudla kwe-Cheese Stir-Fry Noodles Okuhle Kakhulu | I-Ottogi Bodle Bodle Review Enengqondo
Ebusuku ngabe ngilambe, ngafaka ama-slippers ngaya e-7-Eleven eceleni kwethu. Ngibheka emakhoneni e-instant noodles, ngabona leli package eli-yellow eligcwele. Kube yi-Ottogi Bodle Bodle Cheese Stir-Fry Noodles. Muva nje ngilokhu ngibhala nge-cheese noodles emabhlogini yami kakhulu. Ngicabanga ukuthi nibona lokhu okukodwa nje, ningase nithole ukuthi kuyabora.
Ngakho-ke ngifuna ukuxwayisa kusengaphambili. Ngemva kwalesi siqephu se-cheese noodles, ngizophumula kancane nge-cheese series. Emabhlogini alandelayo ngizoletha ama-noodles ase-Korea amahle kakhulu anesitofu esishisayo. Kodwa namuhla asibheke ukuthi leli noodle lingakweneta yini ukuqeda kahle lesi series sam se-cheese.
Ukuhlangana Ne-Ottogi Bodle Bodle Cheese Stir-Fry Noodles E-7-Eleven
I-package itolo kakhulu kodwa ngibona umlingiswa ophefumula umlilo, akujwayelekile. Kubhalwe "spicy taste" ngaleso sikhathi. Lapha kukhona into ebaluleke kakhulu! Ningaze nilahle amanzi uma nithole ijwayelo. (Ngikhuluma ngeqiniso!)
Indlela Yokupheka Ye-'Bokjak Bokjak' Ungalahli Amanzi
Nibona le-'bokjak bokjak' ngakwesokunxele? Akumelanga ulahle amanzi, kodwa ubeke nje ku-microwave ukuze i-sauce ingene kahle ema-noodles. Ungaze uzijwayelise ukulahla amanzi bese udla into engenamuncu, pheka i-microwave imizuzu emi-3 imashumi ama-30 ukuze kube thick.
I-Nutrition Information Ne-Ingredients Analysis
I-Sodium Content Ephansi?
Ngibheke i-nutrition information, ngathola into engangiyilindele. Umthamo wonke ungu-100g une-435kcal, kodwa i-sodium ingu-1,030mg. Uma siqhathanisa, lokhu kuwusigaba sesi-3 ku-sodium comparison system. Ngokuvamile lawa ma-noodles angenasoup ane-sodium engu-1,140mg.
Ngangicabanga ukuthi kuzoba salty kakhulu ngenxa ye-cheese ne-spicy sauce, kodwa kumnandi ukubona ukuthi kuphansi. Yebo, i-saturated fat ingu-53% ngenxa ye-cheese powder, kodwa i-sodium iphansi, ngakho-ke angithi kuhle ukudla ebusuku? Izinto ezimnandi azi-calories, namuhla nje ngizokholwa kanjalo.
I-Allergy Ne-Dietary Information Yabafundi Basemaphesheya
Ake ngibheke kahle ama-ingredients nezixwayiso. I-blog yethu iyabalandela abantu basemhlabeni wonke abathanda isiko lase-Korea? Ngakho-ke lesi sigaba nginakekela kakhulu.
Okokuqala, kukhona i-wheat, soybeans, namasi, ngakho-ke uma ninalokhu allergy nimelwe ukunakekela. Futhi into ebaluleke kakhulu! Ngaphansi kuthiwe kungaba khona amaqanda, inyama yenkomo, inyama yengulube, inyama yenkukhu.
Akusho ukuthi ama-ingredients la angena ngqo, kodwa kusho ukuthi kungaba khona i-cross contamination ngoba basebenzisa ama-facilities afanayo. Ngakho-ke abangani bethu abama-Muslim abagcina i-strict Halal diet, noma abangani bethu abama-Hindu abangadli inyama yenkomo, kuzoba nzima ukuthi ngikuncoma kakhulu le product. I-Korean noodles imnandi kakhulu, kodwa kubuhlungu ukuthi akwenzeki ukuthi sonke sikwazi ukuyijabulela ngenxa yalezi zinto.
Ukuvula Nokuqala Ukupheka
Indlela yokupheka ilula kodwa kukhona okumele nikubone. "Pheka nge-microwave kuphela" niyabona? Khipha i-lid ngokuphelele, faka amanzi, bese upheka nge-1000W imizuzu emi-3 imashumi ama-30. Ungalahli amanzi, ngemva kokupheka faka i-sauce bese uxova, i-sauce izongena kahle ema-noodles.
Okuqukethwe Okulula
Ngivula ngabona ukuthi kube simple. Kukhona ama-noodles ama-curly kanye ne-red liquid soup eshisayo, kanye ne-cheese powder eyingxenye ebalulekile yale noodle. Akukho izinto eziningi, kukhona nje okudingekayo kuphela.
I-Tip Yokupheka Nge-180ml
Ku-manual kubhaliwe ukuthi faka amanzi angu-180ml. Amanzi abandayo angahamba kodwa ngithanda ukupheka ngamanzi ashisayo ukuze kube mnandi. Ngisette i-water dispenser ku-180ml ngempela, ngafaka. Kunjalo kunzima ukubona ngemehlo ukuthi amanzi angakanani, kodwa uma ngisebenzisa umshini, ama-noodles acwile kahle.
Ukuphela Kokupheka Ne-Visual
Ngemva kwemizuzu emi-3 imashumi ama-30, ngakhipha ngabona ukuthi amanzi angene kahle ema-noodles, kubukeka kushiny. Manje sekusukuma kahle ukuxova.
Ngafaka i-cheese powder eningi kanye ne-spicy liquid sauce. Umbala we-yellow cheese ne-red sauce ubukeka kamnandi kakhulu.
Ngaxova kakhulu kwaba thick ngempela. I-cheese ne-spicy sauce vxubene kwaba orange color emnandi. Ngenxa yokupheka nge-microwave, i-sauce ingene kahle ema-noodles kushine kakhulu. Ngempela kubukeka 'bodle bodle' njengegama, futhi amanzi amancane azosiza ukuthi kuhlale ku-moist.
Ukukwazi Iqiniso Nokuqhathanisa
Uma nibuka i-blog yami muva nje, niyazi ukuthi ngidla ama-cheese noodles nama-bibim noodles amaningi? Ngakho-ke nginawo amadata okuqhathanisa asebenzayo. Uma ngikhuluma iqiniso, iningi lama-noodles ane-cheese linekhanda elithi 'greasy'. Amanye akuthole uma udla amabili nje nje ubone ukuthi umuntu uyagula, amanye futhi noma engaphansi ngemva kokudla ubone amafutha emlonyeni.
Akukho Greasy, I-Cheese Taste Ecolekile
Kodwa into eyimanga ngale noodle ukuthi ayikho i-greasy ekugcineni. Yebo, akukho strong cheese smell noma heavy impact njengamanye ama-brands. Kodwa lokho kube advantage. Ngoba akugcwele kakhulu, awubori futhi udla wonke kahle.
I-Character Exaggerated? I-Mild Spice Wonke Umuntu Angayidla
Futhi leso sithombe se-character esiphefumula umlilo... lokhu ku-exaggerated advertising okugcwele. Ngabona i-red liquid soup ngacabanga ukuthi kushisa, kodwa uma kuqhathaniswa ne-Buldak Bokkeum Myeon, lokhu kufana nomntwana omncane. I-spicy taste iyancane kakhulu ukuthi nabantu abangakwazi ukudla okushisayo kanye nezingane bangakwazi ukudla behleka.
Isiphetho Se-Bodle Bodle Cheese Stir-Fry Noodles
Ngokokugcina, uma nifuna into eshisayo nekakhulu ne-'strong impact', lokhu kungaba boring kini. Kodwa uma nithe "ngifuna ukudla i-cheese noodles kodwa kuy-greasy kakhulu angikwazi ukuqeda yonke", lokhu kuyibalance enhle kakhulu. Uma nifuna i-cheese stir-fry noodles emncane futhi elungile esithunjini, lokhu yimpendulo.