Fēfē ke kuka ramen he hōtēli: Shin Ramyeon Toomba

Ramen ma‘a e folau ‘oku faingofua ke kai he hōtēli: Shin Ramyeon Toomba

Mālō e lelei! Ko au ko Hi-JSB. Mālō ‘aupito e tali lelei ki he ngaahi kaume‘a ‘oku ‘ofa ki he mo‘ui mo‘oni i Kōlea, pea mo e ngaahi kaume‘a mei he mamani kotoa ‘oku nau ‘ilo‘ilo malie ki he faka‘ali‘ali ‘o Kōlea.

‘I he‘eku fakakaukau pe ko e hā ‘a e taimi ‘oku nau fiefia taha ai ‘a e kau folau mei tu‘a ‘i Kōlea, na‘e toe ha‘u ki hoku ‘atamai ha me‘a ‘e taha ‘oku ‘ikai lava ke mavahe mei he me‘akai ‘a Kōlea: ramen. Ko ia ai, te u kamata ‘o fakafe‘iloaki atu ha ngaahi ramen makehe i Kōlea, ‘e taha ki he taha.

Ko e “first” ‘o e lisi ko e ramen ‘oku ‘i ai ‘a e tokanga lahi taha ‘i Kōlea he taimi ni: Shin Ramyeon Toomba.

Shin Ramyeon Toomba na‘a ku fetaulaki mo ia he convenience store

Kapau te ke sio ‘uluaki ki ai he tulimanu ramen ‘i he convenience store, ‘oku hā mai ‘oku maheni, ka ‘oku kei ‘i ai ha ongo fo‘ou mo kehe.

Ko e peke lanu beige ‘oku tosina vave mai. ‘Oku hā ‘i he price tag ko e ₩1,500. ‘Oku toe hā foki ‘a e 137g mo e 590kcal. ‘I he vaha‘a ‘o e ngaahi peke mūmū ‘o e ramen kehe, ‘oku matu‘aki hā mai ‘a e lanu creamy, ‘o hange ko ha fakahaa‘i mu‘a ‘o e tofo.

Fakakaukau lelei ma‘a e kau folau: ko e “magic” ‘o ₩500

‘I he folau, ‘oku maheni ke ‘ikai ha gas stove ‘i he nofo‘anga pe hōtēli, pe ‘oku tapu ‘a e kuka. ‘Oku ‘uhinga ia ke tuku e ramen peke?

‘Ikai.

‘I he convenience store, ‘oku nau fakatau ha ipu ‘e taha pē (one-time) ‘oku fakahoko lelei ki he microwave ‘i he ₩500 pē. ‘Oku tohi ‘i ai ko ha ipu ramen microwave. Kapau te ke fakatau fakataha mo Shin Ramyeon Toomba ₩1,500, ‘oku hoko leva ‘a e katoa ko e ₩2,000. ‘I he ngaahi seniti ko ia, ‘oku lava ke ke kai ha ipu ramen mafana ‘i ho hōtēli—ko e me‘a ia ‘oku ne fakamatala‘i lelei ‘a e “charm” ‘o e convenience store i Kōlea.

Sio toto‘a ki he peke ‘o Shin Ramyeon Toomba

Pea tau sio lelei ki he peke kuo tau fakatau.

‘Oku kei hā ‘a e “signature” ‘o Shin Ramyeon: ko e konga mūmū mo e logo ‘oku mālohi. Ka ‘i he tafa‘aki, ‘oku tu‘u mai ‘a e background beige mo e kupu Toomba(Toomba). Ko e fefiloi ‘o e mūmū mālohi mo e creamy malu ‘oku hange ko ha tala mu‘a: spicy + creamy ‘i he peke ‘e taha.

‘I he tulimanu ‘i ‘olunga, ‘oku toe ‘i ai ‘a e logo fakamanatu ta‘u 60. ‘Oku fakahaa‘i ai ‘a e tala‘aga ‘o Nongshim talu mei he 1965 mo e poto ‘o e ta‘u ‘e 60.

Tu‘u si‘i: ko e hā ‘a e Toomba?

Kapau ‘oku ke ‘ikai maheni mo e hingoa “Toomba”, ko ‘eni ha fakamatala si‘i.

Na‘e kamata ‘a e Toomba pasta ‘i he United States ‘i ha fale‘ikai Italian, Olive Garden (Olive Garden). ‘Oku kau ai ‘a e cream sauce, tomato ‘oku smoked, garlic, mo ha spicy si‘i. ‘I he taimi na‘e hū ai ki Kōlea, na‘e lahi ‘aupito ‘a e fa‘a‘ilo, pea toe hoko ai ke lahi ‘a e café mo e fale‘ikai na‘a nau tānaki “Toomba pasta” ki he menu.

Na‘e ‘ikai tuku e trend ni ‘e Nongshim; na‘a nau fakafetu‘utaki ‘a e creamy ‘o Toomba mo e ramen ‘oku ‘iloa ‘aupito i Kōlea, Shin Ramyeon. Ko e ola? Na‘e mafana ‘aupito ‘a e tali ‘a e kakai, pea na‘e vave hoko ʻo “sold out” ‘i he kamata.

Ko e hā ‘oku totonu ‘i loto: Shin Ramyeon Toomba

Ko eni tau kamata ʻo kuka. Kapau te ke tatala e peke, ko e hā te ke ma‘u?

‘Oku faingofua: noodles, liquid sauce, mo e powder soup. Ko e me‘a ‘e tolu pē.

‘Oku totonu ‘a e noodles ‘i loto ‘i he ipu microwave lanu ‘uli‘uli. ‘Oku matolu e noodles ‘o Shin Ramyeon, pea ‘oku lanu samasama si‘i. ‘I he taimi ‘oku nau fefiloi ai mo e cream sauce, ‘oku hā mai ha lanu “pretty” ‘aupito.

Liquid sauce: ko e fatu ‘o e spicy

‘Oku ‘i ai ha sachet liquid sauce lanu moli/beige. ‘Oku fakahaa‘i ke lulu lelei kimu‘a he‘e faka‘aonga‘i. Ko e sauce ni ‘oku ne fai e spicy “core”, pea ‘oku ne tokoni ke “koti” e mamafa ‘o e cream.

Ko ia ai, ‘oua ‘e fakasao—faka‘ofi kotoa, ‘o kau ai e me‘a ‘oku toe ‘i loto sachet.

Powder soup: ko e mealilo ‘o e creamy

Ko e powder soup ni ‘i he sachet siliva. Ko ia ‘oku ne fakahoko e “pasta-like” texture ki he ramen ni.

‘Oku ‘i ai e smell ‘o e cream mo e “cheese” ‘i he powder hinehina. Kapau te ke laku ‘i he noodles mo e liquid sauce, pea ke fefiloi, ‘oku liliu ia ki ha sauce ‘oku matolu mo mafiafia.

Ko e fefiloi ‘o e sauce ‘e ua ni ko e loto ʻo e ramen: spicy ‘i he liquid sauce, creamy ‘i he powder soup.

Fēfē ke kuka: ko e me‘a mahu‘inga ko e pule‘anga ‘o e vai

Kapau te ke lau e founga kuki ‘i mui peke, ‘oku hā mai ko e me‘a mahu‘inga ko e pule‘anga ‘o e vai.

Kapau ‘oku ke kuka ‘i he poulu: fai ke pupuna vai 600ml, faka‘ofi e noodles, pea kuka ‘i he 4min 30s. Pea ko e point: ‘oua ‘e hua‘i kotoa e vai. ‘Oku totonu ke ke tuku “8 spoons” vai pea hua‘i e toe konga. Ko e vai ‘oku toe ‘i loto ‘oku fefiloi mo e sauce ke hoko ai ha consistency ‘oku mafiafia.

Kapau te ke tuku vai lahi ‘aupito, ‘e hoko e sauce ko e vai. Kapau te ke tuku si‘i ‘aupito, ‘e “dry” e noodles. 8 spoons—manatu‘i lelei e nūmipa ni.

Microwave: faingofua ange

Kapau ‘oku ke faka‘aonga‘i e ipu microwave, fai pehē.

Kapau ‘oku ‘i ai ha dispenser vai ‘i he hōtēli, ‘e lava ke ke tā vai vela he taimi pē. ‘Oku tokoni e vai vela ke fakasi‘isi‘i e taimi microwave. Tā vai vela pea faka‘aonga‘i e microwave ‘i he 3min pē, pea ‘e fe‘unga lelei e noodles.

“Kapau ‘oku ‘ikai ha vai vela?”

‘Oua te ke manavasi. ‘E lava pe ke ke faka‘aonga‘i vai momoko, ka ke faka‘opo‘opo e taimi microwave ‘i he 30~50s. ‘E lava foki ke ke ma‘u vai vela mei he convenience store, pe faka‘aonga‘i e kettle kapau ‘oku ‘i ai.

Microwave 3min

Faka‘ofi ki he microwave pea seti ki he 3min.

Ko e 3min ‘oku fe‘unga lahi—tatau pē kapau na‘a ke faka‘aonga‘i vai vela.

Te ke sio ki he pupuna ‘o e vai ‘i he taimi ‘oku kuku ai e noodles. Hili e microwave, ‘oku vela e ipu—tali lelei ‘o fai fakakaukau.

Faka‘ofi e sauce

Hili e 3min, ko e taimi ia ke hua‘i e vai. Ke ma‘u ha sauce mafiafia, tuku si‘i pē e vai: 8 spoons, pe ki he tu‘unga ‘oku ‘ufi‘ufi si‘i ai e noodles.

Pea faka‘ofi kotoa e liquid sauce mo e powder soup.

‘Oku tu‘u e liquid sauce lanu po‘uli mo e powder lanu creamy ‘i ‘olunga noodles. Ko e me‘a ni ‘oku faka‘osi ai e tofo. Faka‘ofi kotoa e sauce, ‘o kau ai e me‘a ‘oku toe ‘i loto sachet, ke ‘oua na‘a holo e paleni.

Pea fefiloi lelei ‘i he 30s.

Hili e 30s fefiloi, kuo mateuteu. ‘Oku ‘ufi‘ufi e noodles ‘e he sauce creamy mo e lanu ‘oku fefiloi ai e cream mo e moli—‘oku hā mai hange ko ha pasta, ka ko e ramen peke.

Tofo mo e “real review”

Ko eni e taimi tofo. Mei he taimi ‘oku ke hiki ai e first bite, ‘oku ʻalu hake e fie‘ilo.

First bite

‘I he first bite, ‘e lava ke ongo kehe.

“Hee, ko e ramen Kōlea mo‘oni eni?”

‘Oku ‘ikai tatau mo e ramen Kōlea ‘oku tau ‘ilo. ‘Oku fonu e ngutu ‘i he smell ‘o e cheese mo e cream, ‘o hange ko ha pasta mei he tafa‘aki “Western”. ‘Oku foki kuku lelei e noodles, ‘o ma‘u ha “bite” lelei.

Ka ‘oku ‘ikai fuoloa

‘I he taimi ‘oku ke fiefia ai ki he cream, ‘oku kamata ke hake e spicy “signature” ‘o Shin Ramyeon. Ko e taimi ia ‘oku ke ‘ilo ai: “‘Io, ko e ramen Kōlea pē ia.”

Ko e “charm” ‘o Shin Ramyeon Toomba: ‘oku ‘ikai fusu e creamy mo e spicy—‘oku na fe tokoni‘aki. ‘Oku koti ‘e he spicy e mamafa ‘o e cream, pea ‘oku fakafūfū ‘e he cream e koi ‘o e spicy.

‘Oku lava ke ke kai ki he faka‘osi ‘o ‘ikai fiu, pea ‘oku toe ‘i ai ha aftertaste: creamy mo spicy ‘i he paleni.

Fakamatala nutrition

‘I Kōlea, ‘oku tokanga lahi e kakai ki he health, ‘o a‘u ki he ramen. Ko ia ai, tau sio ki he nutrition label ‘i mui peke.

Ko e peke ‘e taha (131g) ‘oku ‘i ai 590kcal. Ko e sodium ko e 1,390mg, ‘a ia ko e 70% ‘o e daily recommended. Kapau te tau fakatatau ki he ramen soup (maheni 1,800~2,000mg), ‘oku si‘i hifo. Pea koe‘uhi ko e fa‘ahinga ni ‘oku hange ko e “mix noodles” (’ikai inu soup), ‘oku faingofua ange ke pule‘i e sodium.

‘Oku ‘i ai carbs 80g, protein 10g, fat 25g, pea ko e calcium ko e 169mg (24% daily recommended). Ma‘a ha ramen, ‘oku lelei e fakahoko ‘o e nutrition.

Checklist ma‘a e ngaahi kaume‘a mei he mamani

‘Oku ‘i ai ha me‘a ‘e ua te u fie tokanga ki ai: religious limits mo e allergy info. Na‘a ku sio toto‘a ki he ingredients list ‘i mui peke.

Fakatokanga religious

‘Oku kau ‘i he konga ‘o e me‘akai ni ‘a e pork mo e beef.

Ma‘a e ngaahi kaume‘a Muslim, koe‘uhi ko e pork, ‘oku ‘ikai fetaui mo e Halal (Halal), pea ‘oku ‘ikai fakapapau‘i. Ma‘a e ngaahi kaume‘a Hindu, koe‘uhi ‘oku kau ai e beef, ‘oku toe ‘ikai fe‘unga foki.

Kimu‘a he‘e foaki pe fakahoko ki ha taha, sio mu‘a ki he konga ni.

Allergens

Ko e ngaahi allergens ‘oku tohi ‘i he label ‘oku kau ai:

Ingredients ‘oku totonu ‘i he product

wheat, soy, egg, milk, pork, beef, tomato

Ingredients ‘oku faka‘aonga‘i ‘i he facility tatau

buckwheat, peanut, pine nut, mackerel, crab, shrimp, walnut, chicken, squid, shellfish (oyster, abalone, mussel)

Kapau ‘oku ‘i ai ha allergy ki he crustacean (crab, shrimp) pe allergy ki he nuts (peanut, pine nut, walnut), manatu‘i ‘oku ngaohi ‘i he facility tatau. ‘E toe fiema‘u foki ke tokanga e vegetarian koe‘uhi ‘oku kau ai e ngaahi konga ‘o e me‘a‘kai mei he manu.

‘I he sodium graph, ko e 1,390mg ‘oku mā‘olunga si‘i ange ‘i he “ramen average”(1,140mg), ka ‘oku kei si‘i hifo ‘i he ramen soup tokolahi.

Ko hai ‘e lelei ki ai?

‘Oku lelei ma‘a e kau folau mei tu‘a ‘oku nau manavasi ki he spicy lahi.

Kapau ‘oku ke fie ma‘u ha me‘akai Kōlea ka ‘oku ke ‘ilo ‘oku teitei spicy, ko Shin Ramyeon Toomba ko e fili lelei. ‘Oku ufiufi ‘e he cream base e spicy, ka ‘oku kei ‘i ai pe e “Kōlea ramen experience”.

‘Oku foki fe‘unga ma‘a e kau “ramen fan”. Kapau ‘oku ke fie tofo ha me‘a fo‘ou, ‘e lelei ke ke ‘ahi‘ahi i ai ‘i he konga pē ‘e taha.

Fakakaukau ma‘a e kai ki he faka‘osi

Manatu‘i ha me‘a ‘e taha.

‘Oua ‘e fakasao e liquid sauce.

Ko e cream base ‘e lava ke ongo mamafa kapau ‘oku ke kai fuoloa. Ka ko e liquid sauce spicy ‘oku ne koti ‘a e ongo mamafa. Kapau te ke tuku ha sauce, ‘e holo e paleni—ko ia ai, faka‘ofi kotoa, ‘o kau ai e toe me‘a ‘i loto sachet.

Ko e me‘a ia ‘oku ne fakahoko e paleni “perfect”.

Faka‘osi

‘Oku tau sio ki he Shin Ramyeon Toomba ‘oku ne tauhi pe e spicy identity ‘o e ramen Kōlea, ka ‘oku ne fefiloi lelei mo e malu ‘o e pasta creamy.

‘Oku faingata‘a ke tui ki he lelei ‘o e tofo mo e tau ₩1,500. Ko ha fiefia si‘i ka “sure” ‘oku maheni ke ma‘u pē he convenience store i Kōlea.

Kapau ‘oku ke folau pea ‘oku faingata‘a ke kuka ha me‘akai lahi, to‘o ha ipu microwave mei he convenience store, pea tofo ki he “kremi + spicy” ‘oku mafiafia ni.

Te u kei hoko atu, Hi-JSB, ke vahevahe ha ngaahi fiefia si‘i ‘oku lava ke ke ma‘u pē i Kōlea.

Toe fe‘iloaki!

Fakamatala vave: Shin Ramyeon Toomba

• Price: pehē ki he ₩1,500 (convenience store)
• Mee‘a fakatau ai: convenience store, big mart, online
• Spicy level: middle (si‘i ange ‘i he Shin Ramyeon original)
• Cook time: microwave 3min / poulu 4min 30s
• Calories: 590kcal
• Sodium: 1,390mg (70% daily recommended)
• Fakatokanga: ‘oku ‘i ai pork mo beef

Ko e tohi ni na‘e pulusi ‘i he https://hi-jsb.blog.