Ottogi Kokkokok Ttaengcho Cream Pasta: ongororo

Maonero ekutanga epakeji yeOttogi Kok!Kok!Kok! Ttaengcho Cream Pasta

Ichi ndicho chigadzirwa chandakatanga kuona pakona yeramen muSeven Eleven. Pamari ye2,000 won (inenge $1.5), kusanganisa cream pasta ne ttaengcho (mhiripiri inopisa) kwakabva kwandibata maziso nekuti kusanganisa kusingatarisirwi. Pakeji yacho ine green base, pane nyeredzi yero, uye pane mutsara une chivimbo unoti “취향저격” (sekuti “inobaya chaizvo zvaunoda”). Kuruboshwe kune chiratidzo cheEasy-Lock, uye pasi peOttogi logo pane zvakanyorwa zvakajeka kuti “콕!콕!콕! 땡초크림파스타.” Kazhinji, green remhiripiri uye yero yekirimu zvakavhengana zvakanaka mudhizaini. Iyi ndiyo style yakajairika yeOttogi Kokkokok series, asi panguva ino zvinoita sekuti vakasimbisa “pasta vibe” kupfuura kare.

Muenzaniso wekubika uri kumashure kwepakeji

Mukati mebhubhu yero pane tsananguro inoti “Pasta ine kirimu yakapfava ine ttaengcho inopisa!” Uye padivi pane mufananidzo wemuenzaniso wekubika: sosi yakanyatsobata noodles, uye pane topping diki-diki rakaita separsley rinongoonekwa zvishoma. Kunyange iri foto chete, yaitaridza kunaka zvekuti chido changu chakakwira. Mazuvano ramen dzemhando dzakasiyana dzekuconvenience store dzinongoonekwa kwechinguva dzobva dzanyangarika, saka ndakazvibvunza kuti “Ko iyi ichamira sei?”

Kusuma Ottogi Easy-Lock system

Easy-Lock iyi inongowanikwa paOttogi cup ramen chete. Unopeta pa dotted line, wotsikirira, wozopinza kuti chivharo chisungirwe zvakasimba. Kazhinji kana tichidya cup ramen tinongoisa chopsticks kana chinhu chinorema pamusoro kuti chivharo chisavhurike. Asi kana charema zvakanyanya, mudziyo unonyura; kana chakareruka, chivharo chinomuka—zvinonetsa pakati. Easy-Lock inogadzirisa izvi pasina kunetsana, yakachena. Ndiri kuzoishandisa kekutanga, saka ndakanga ndichitarisira kuona kuti inoshanda sei.

Ruzivo rwenutrition rweKokkokok Ttaengcho Cream Pasta

Kana ndikaona nutrition, pa100g pane 450kcal. Sodium i1,000mg, inenge 50% yezuva. Pamusoro pane chinyorwa chinoti avhareji yesodium ye “fried noodles (isina muto)” i1,140mg, saka iyi iri pazasi zvishoma. Carbohydrate 65g, mafuta 18g, protein 7g. Chinonyanya kubuda pachena ndeche saturated fat 9g, chinova 60% yezuva—zvingangodaro nekuti iri cream base. Cholesterol ne trans fat zvese zviri 0. Ma calories ari pa average yecup ramen, asi saturated fat yakakwira zvishoma.

Zvinovaka muviri (ingredients) uye allergy info

Pakutarisa ingredients, mune gorosi (wheat), soya, mukaka, nyama yenguruve, nezvimwe zvegungwa (shellfish). Vanhu vane allergies vanofanira kuongorora zvakasimba. Zvakare, nekuti mune nyama yenguruve, zvinogona kunetsa kune vaMuslim kudya. Kune vaHindu, sezvo pasina nyama yemombe, zvinogona kuva zvakanaka kwavari.

Maitiro ekubika mu microwave: “bokjak-bokjak”

Chigadzirwa ichi chinoshandisa bokjak-bokjak method. Ndiyo nzira yekugadzira mu microwave usingarasi mvura. Unobvisa chivharo zvachose, wodira mvura inopisa 220ml kusvika pamutsara uri mukati, woiisa mu microwave. Pa1000W: 3 min 30 sec, pa700W: 4 min. Kana zvapera, unodira powder soup wobva wasanganisa zvakanaka, zvapera. Nekuti hapana nhanho yekurasa mvura, zvinoita zviri nyore chaizvo. Ini handisi kuzobika mu microwave; ndichanyungudutsa nemvura inopisa, saka ndiri kufunga kudira mvura yakati wandei kupfuura pamutsara.

Tafura yekuenzanisa sodium

Pane chiratidzo chekufananidza sodium papakeji. 1,000mg iri mu “zone 2.” Iri pazasi peavhareji 1,140mg ye fried noodles (isina muto). Kune cup ramen, izvi zvinogona kutaurwa kuti sodium yayo iri “yakanaka” zvishoma.

Zviri mukati meKokkokok Ttaengcho Cream Pasta

Ndakavhura chivharo. Zviri mukati zviri simple: fried noodles imwe chete uye powder soup imwe chete, ndizvozvo. Hapana sachet yema “toppings” yakaparadzana; noodles chete ndidzo dziri mukati. Powder soup iri mu silver pack, uye yakanyorwa ne green kuti “powder soup.” Zvidimbu zvidiki (flakes) zvinoita sekuti zviri mukati me powder yacho.

Kudira mvura inopisa

Ndiri kudira mvura inopisa kubva ku dispenser. Nekuti handisi kushandisa microwave, ndadira mvura yakawanda kupfuura pamutsara. Ndadira zvakakwana kusvika noodles dzanyura zvachose.

Ongororo chaiyo yekushandisa Easy-Lock

Ndakaishandisa Easy-Lock yandatsanangura. Ndakapeta pa dotted line, ndakatsikirira ndokupinza—chivharo chakasungirirwa zvakasimba. Kazhinji pa cup ramen tinoisa chopsticks kana foni pamusoro kuti chivharo chisabude, asi chopsticks dzinongo tsvetereka, foni inobatwa ne steam zvobva zvanzwika zvisina kunaka. Easy-Lock unongotsikirira, inongovhara—hapana chaunofanira kuisa pamusoro. Simba rayo rekusungirira rakandifadza kupfuura zvandaitarisira.

Gomba rakatsaurirwa kurasa mvura

Ramen iyi inoita kunge yakanyatsotsvakurudzwa. Pachivharo pane gomba rakatsaurirwa kurasa mvura; kana wabvarura pa dotted line, gomba rinobuda. Kana wotsvedza, noodles hadzibudi, mvura chete inobuda. Kazhinji cup ramen tinorasa mvura tichimanikidza chivharo nechopsticks, asi pano unongobvarura wotsvedza, zvapera. Handina kumbobvira ndaona cup ramen ine detail yakadai—Ottogi vanoratidza “sense.” Koma chenjerera: ramen iyi haifaniri kuraswa mvura yese. Unofanira kusiya mvura kusvika pamutsara uri mukati, nekuti ndi bokjak-bokjak method.

Kuisa powder soup uye kusanganisa

Ndakarasa mvura zvine mwero, ndokubva ndaisa powder soup. Ndakasiya mvura shoma, zvekuti noodles dzingonyura zvishoma. Powder soup yacho iorenji, zvinoita sekuti yakasanganiswa ttaengcho powder ne cream powder. Kana nditaura chokwadi, ndinofunga Korean ramen pakuronga zvinhu zvakaita se package design uye kubika zviri nyore, vari pa top yepasi rose. Asi chinhu chandinogara ndichinzwa ndechekuti toppings (flakes) dzinowanzova shoma. Kune dzimwe nyika ramen dzine toppings dzakawanda. Korean ramen kuravira kuri top, asi huwandu hwetoppings hunondisiya ndichishaya mufaro.

Chitarisiko chapera mushure mekusanganisa

Ndakasanganisa zvakasimba, zvabuda zvakadaro. Sauce yekirimu yakabata noodles zvakanaka, uye unoona zvidimbu zvidiki zvegirinhi zvakaita separsley. Kare, ramen yeKorea yaizivikanwa nemuto mutsvuku, asi mazuva ano pane dzakawanda cream base ramen ngati iyi. Pandakasimudza noodles nechopsticks, sauce yakanga yakacoat zvakanaka uye noodles dzakaoneka dzakachewy. Ukatarisa pedyo, unoona ttaengcho powder yakanamatira zvishoma. Ruvara harusi rutsvuku, asi pano ndipo panobuda spicy point, handiti.

Kuongorora kuravira kweKokkokok Ttaengcho Cream Pasta

Kutanga ndakanwa muto (mvura yesauce) zvishoma. Pakurohwa nehuro, unonzwa kupisa uye kutsvenga (spicy) pakarepo. Dai vaingogadzira cream pasta chete, ndingadai ndati inorema (inonyanyisa “greasy”), asi kuisa ttaengcho kwacheka kunorema ikoko zvakasimba. Zvinondishamisa kuti inopisa kupfuura zvandaitarisira. Vanhu vasingakwanisi kudya zvinopisa vanogona kunzwa kuti muto unopisa chaizvo pakunwa. Asi pandakadya noodles, ndakaona kuti kunhuwira kwekupisa kwemuto hakunyorovi zvakanyanya mu noodles. Saka kana uchingodya noodles chete, kupisa kunonzwa kuderera. Asi uchidya uchifambira mberi, nekuti i cream base, kunorema (greasy) kunotanga kukwira zvishoma.

Zvinokurudzirwa kudya nazvo

Kutaura chokwadi, kudya ramen iyi yoga kunogona kunge kusina “fun” uye kungakukurumidze kukunetsa. Unoda chimwe chekudyira pamwe nayo. Ndikukumbira pickles kana danmuji (radish yero) nekuti sour taste inocheka kunorema kwekirimu. Kana ungawedzera sausage kana vienna, zvinogona kuitawo. Kudya nayo ne 삼각김밥 (triangle kimbap) yaunotenga kuconvenience store nako kunokwana. Kana uine chimwe chinocheka kunorema kwekirimu, unotonyanya kunakirwa.

Ongororo yekupedzisira yaKokkokok Ttaengcho Cream Pasta

Kusanganisa kirimu ne ttaengcho kwainge kusina kujairika, pakutanga ndanga ndichingokahadzika, asi pandakazvidya ndakaona kuti balance yake iripo. Kirimu inogona kunge inorema, asi kutsvenga kwe ttaengcho kunoicheka, uye kupisa ikoko kunoita kuti udye uchida zvakare. Ottogi vari kupitiriza kuedza zvinhu zatsopano mu Kokkokok series, uye chigadzirwa ichi chinooneka ngati chikupitiliza njira imeneyo. Hachisi chikafu che “everyone,” asi ndeye niche ramen inobaya vanenge vane taste yakati. Zvingaparadzanise anthu (vamwe vanoda, vamwe kwete), koma kana uchida kusakaniza kwatsopano kwa cream pasta ne spicy, ichi ndi chinthu choyenera kuyesa kamodzi.

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