Ikindi Kafe Kinini ry’Igitekerezo ry’Ihoteri i Cheongju | Review y’Ukuri ya Stay Interview Le Tour ku Myeongam Reservoir

Review y’ukuri ya Stay Interview Le Tour i Cheongju, ngewe ubwanjye najyayo

Stay Interview ni brand yamenyekanye mu Korea itera kafe n’amahoteri ahantu heza n’ibirori byiza mu gihugu hose. Le Tour yo i Cheongju yafunguwe noneho ikamenyekana cyane kuri SNS, ubu iyo uvuga ikiraro cya Myeongam abantu bibwira iyi kafe itazibagirana.

Njyewe nakomeje kubibonera kuri feed, maze mu mwaka ushize mu gihe cy’izahabu najyayo — kandi nibyo, namusobanukiwe impamvu abantu bose bayitayeho. None rero ndashyira review.

Kuva ku muryango ugasanga imiterere ya hoteri ya ruguru

Kuva ku muryango imiterere iratangaje. Urwubako rwerurutse na pointe ya marbre, itara ry’izahabu — ntabwo ibi bimeze nka kafe, ahubwo bimeze nka ingoro ya hoteri ya ruguru. Mu by’ukuri, aha nta chambre zo kuraramo, ari kafe gusa, ariko intera yose yubatswe ku gitekerezo gya hoteri.

Mu ifoto bishobora kugirwa nko “si byo”, ariko ukihagera ukabibonera amaso yawe, uba uti “ese turi mu Korea?”

Kandi détail zimwe ziratangaje: plaque y’adresi ntiyanditse mu Gikorea, ahubwo yanditse mu cyongereza gusa. Ibi bintu bito bito byose bigira ngo imiterere yose ishimangire elegance kandi ifatane.

Igice cya bekeri gisa n’igice cya lobby ya hoteri y’Uburayi

Igihe winjira, ugasanga igice cya bekeri — aho niho igitekerezo gya hoteri kigaragara cyane. Ibikoresho by’ikirago cya kera na awning y’umukara, bimeze nk’igice cya bekeri kiri mu lobby ya hoteri y’Uburayi. Uhitamo ibiryo byo mu ifu, wumva wishimye by’umwihariko.

Jelato y’imitere ya kijyambere

Hafi y’igice cya bekeri harimo showcase ya jelato. Dubai chocolate, umuceri w’umukara, mugwort, salted popcorn — amoko y’imitere ya none, kandi menu yanditse mu cyongereza ku idirishya, bigatuma imiterere irushaho kugaragara.

Close-up ya jelato na dessert ya Le Tour

Jelato irushaho kugaragara ni salted popcorn ifite popcorn nini hejuru hamwe na mugwort — imiterere itangaje kandi amoko atuma utekereza ko azanakunda.

Counter y’ubwoko bwa reception ya hoteri

Counter y’itora imeza nk’aho uri gufata reception ya hoteri. Desk ndende ya marbre, itara ritanga umucyo mworoshye, grid ku rukuta — narashatse kuvuga “check-in” mu ishusho! Kandi igice cy’itora nacyo cyubatswe neza nta gahato.

Détail z’igitekerezo gya hoteri zihishe hose mu ntera

Imbaraga y’iki kindi kafe ni uko nta gice na kimwe gitakaje. Buri kimwe — bekeri, décor, ibikoresho byose — byubatswe ku gitekerezo kimwe. Uyu mwimerere wihariye niwo utuma dushimangira.

Ku ruhande rumwe harimo ikirago cya hoteri gikoreshwa mu gutwara imizigo, hejuru harimo ibikombe na décor — ibi bituma wumva ko bafite impuhwe z’igitekerezo. Mu kindi kafe bisanzwe bishobora kugirwa nko gusa, ariko hano imiterere yose ni ya hoteri, bigatuma bifatana neza.

Terasi ya hanze ifite structure ya arch itangaje

Terasi ya hanze nayo ntirabura. Inkuta n’arch nini cyane, bigatuma n’iwanje imiterere itazimangana. Mu munsi w’izuba ryiza bishobora kuba byiza cyane, ariko njyewe najyayo mu izahabu ry’umwaka, rero hanze byari bishyushye gake.

Review ya dessert hamwe n’ikirori cya Myeongam Reservoir

Kuva terasi unywa ibinyobwa ureba ikiraro cya Myeongam, wumva uti “iki n’ikindi kafe ariko nge ndi mu ihoteri y’ikirori!” Nta chambre zirimo, ari kafe gusa, ariko intera yubatswe neza cyane, bigatuma n’umunsi umwe w’ishimusi ukabona wishimye.

Njyewe natoranye latte, pastry ebyiri mu bekeri, n’afogato (espresso hejuru ya vanilla jelato). Izina ry’exact ntibinsiga neza (umwaka ushize), ariko ibiryo byatanzwe ku platto ifite logo ya LE TOUR, bigatuma bishimangire elegance. Pastry yari crispy hanze na crème yuzuye mu ndani — njyewe dessert yari iruta ibinyobwa. Afogato nayo yari nziza cyane mu izahabu.

Ikindi kafe kinini cyane intera nziza ariko ibiryo bishobora kutagira agaciro — ariko hano dessert zari nziza cyane, niho natinze.

Imiterere ya lounge ya hoteri mu ntera y’imbere

Imyanya yo kwicaramo mu ntera nayo ifite imiterere ya lounge ya hoteri, kuguma hafi bigira ngo wishimye. Wallpaper, itegi, lighting — byose bifatanye neza.

Imyanya yindi nayo ifite ambiance imwe, ariko buri site ifite nuance ito — bigatuma utekereza ko igihe uzasubira uzicara ahandi.

Ibintu by’ingenzi ukwiriye kumenya mbere yo kugana Le Tour

Parking ifite 2, irahagije cyane, niba ugenda na moto yawe nta kibazo. Njyewe najyayo ku munsi w’impera y’icyumweru mu izahabu, sinategereje. Amasaha: 10:00–22:00, last order 21:30, ifunguye iminsi yose.

Igiciro ntibinsiga neza, ariko ku bw’ubu bukuru n’igitekerezo nk’iki, ni hejuru gake ugereranyije na kafe rusanzwe (birenga $5–$10 ku binyobwa na dessert). Mbere yo kugenda reba menu ya none kuri Instagram cyangwa Naver.

Ariko niba hari ikintu gitakaje, ni intera: kuva Seoul kugeza Cheongju ni kure (mu Korea y’Epfo), Cheongju ntiri umujyi wa tourism classique, bigatuma abaturutse mu mahanga batashobora kuyishyira mu plan yabo y’urugendo. Kandi ni mu gace kitari mu mujyi wa centre, transport ya rubanda ishoboka ariko uva station ugenda n’amaguru ameza 20, bigatuma bitagora niba utagira moto. Rekomanda kujya na moto yawe.

Total review ya Le Tour i Cheongju — ikindi kafe gisa cyane n’ihoteri

Le Tour ya Stay Interview i Cheongju, mu magambo amwe: “ikindi kafe kiruta ihoteri ubwayo”. Kuva plaque y’adresi kugeza ikirago cya décor, nta gice na kimwe gitakaje, byose bigira ngo wumve uri mu isi itandukanye. Dessert zari hejuru y’ibyiringiro, kandi sinategereje — ibyo byombi byaranshimishije.

Nta chambre, ariko kuguma hafi igice cy’umunsi bigira ngo wishimye bihagije. Niba ugiye Cheongju, shyiramo iki kindi kafe. Ku munsi wa semaine uzabona wishimye cyane.